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Parent Post: Kvass - Classic Ancient Slavic/Eastern European Drink
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sonatime
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2/9/2026, 12:29:07 AM
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I'm suspicious of bread these days, and the really good one I might not want to waste just to make kvass. but maybe I should try the beets and the fruity one. It looks like a decent idea for probiotics
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rusalka
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2/9/2026, 12:39:31 AM
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[deleted by author]
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sonatime
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2/9/2026, 2:13:17 AM
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I used to too:) that would involve making flour again
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rusalka
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2/9/2026, 3:00:36 AM
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[deleted by author]
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