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Parent Post: Have you tried homemade sourdough bread?
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In Reply To
william
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2/24/2025, 4:51:00 PM
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Do you do a cold proof in the fridge? After I proof my dough to a about double in size, I shape and throw the dough into a backet or towel lined bowl and cold proof for about 12 hours or so. They once I transfer onto parchment and into a dutch oven the shape holds pretty well.
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